Seriously, how delicious do these cookies look? They are dairy and gluten free! Trust me, they taste so good. I used the cookies to make a pie crust for my chocolate mousse pie.
The crust was so easy! Just crumble up about 7 cookies and then add melted Vegan butter and press into a pie pan, let set in the freezer for 15 minutes and then bake it for 15 and voilà, you’re ready to go!